Breakfast Around the World

What to eat for breakfast in countries around the world ?

Breakfast culture in countries around the world, some breakfasts are unheard of

English breakfast

A complete English breakfast – usually beans, sausages, bacon, eggs, mushrooms, hash browns and toast.

Iranian breakfast

Iranian breakfast—the specialty is these scones with butter and jam. When such a simple breakfast cannot meet the needs of Iranians, they will eat Halim. Halim is a food made by mixing wheat, meat, butter and sugar with shredded meat in a huge container. Halim can be eaten by heating and cooling.

Cuban breakfast

Cuban refreshing meal — usually includes coffee with sugar, milk, and a pinch of salt. Cuba’s most unique bread is baked, buttered, cut into lengths, and eaten with coffee.

Polish breakfast

Polish breakfast — This traditional Polish breakfast consists of sliced ​​Polish smoked sausage and scrambled eggs, accompanied by two potato pancakes.

Spanish breakfast

Spanish breakfast—Pan a la Catalana or Pan con Tomate (a kind of bread), Spanish breakfast is generally simple, but delicious. Just rub fresh garlic and ripe tomato paste on the bread, then add a little olive oil and salt. In order to meet more needs, you can also put some cheese, ham or sausage on the top of the bread.

Moroccan breakfast

Moroccan breakfast — usually includes different breads spread with some chutney, jam, cheese or butter. There are delicious pancakes in Morocco, usually a thick pancake, which is torn off from the top when eating, and wheat flour pancakes called Baghir-they are all delicious.

Hawaiian breakfast

Hawaiian healthy breakfast—I can’t imagine that Hawaiians only eat fruit for breakfast. Of course, there are also bagels in breakfast.

Swedish breakfast

Swedish breakfast-usually known as Pannkakor Swedish pancakes. This is a thin and flat cake made of a batter made of eggs, flour, and milk. It is fried on both sides—in fact, it is more like a crepe. It is usually also served with a sweet fruity sauce.

Icelandic breakfast

Icelandic breakfast — is a hearty and hot breakfast that can drive away the cold. Hafragrautur or oatmeal with brown sugar, you can also put some raisins or nuts on the porridge, which is even better.

Portuguese breakfast

Portuguese breakfast—a simple and delicious stuffed croissant and delicious coffee in the sun.

Australian breakfast

Australian breakfast—there is only one main ingredient, and that is Vegemite savory sauce. Australians traveling abroad usually put a jar of Vegemite salty brown sauce in their backpacks.

Brazilian breakfast

A very delicious breakfast, with meat, cheese and bread, is the most common combination.

Italian breakfast

Italian breakfast—I think it is a small breakfast. In any case, this Italian breakfast only has cappuccino and croissants.

Wells breakfast

Wells breakfast—just a cheese toast makes me smile. Wells cheese is toast and cheese. It’s really a delicious breakfast. Just one glance at this bubbling cheese made me want to mix it with chili sauce and eat it.

Danish breakfast

Danish breakfast—the best breakfast showcase. Brown bread, cheese, salami, ham, pies, honey and jam are often found on the Danish breakfast plate, and sometimes there is also a flat plate of chocolate.

Thai breakfast

Thai breakfast—This kind of breakfast can be found in all restaurants in Thailand, with spicy mint fish, sweet and spicy pork, and rice. According to everyone, the taste is very good, and it is not expensive, as long as 30 bahat. Thai breakfast is no different from the lunch and dinner you eat.

Filipino breakfast

Filipino breakfast—Breakfast is all local fruits. Mango is very common, to maintain your regular life. If it’s for boosting energy in the body, rice and longganisa sausage are a good choice. When rice is fried with salt and garlic cloves, it is fried rice. Fried rice, eggs, meat and beans are served together on the table, and the beloved Filipino breakfast is out.

Vietnamese breakfast

Vietnamese breakfast—includes some semolina/oatmeal porridge sprinkled with meat. The pork porridge contains Chinese donuts, bean sprouts, pork minced meat, pork heart slices, pork stomach slices and pork intestines filled with pork blood cake. It’s more interesting than toast and jam.

Peruvian breakfast

Peruvian breakfast — No matter when, breakfast, lunch or dinner, ceviche is always popular. This seafood breakfast consists of immersing fresh fish in a citrus marinade similar to lemon or lime, and then seasoning with red pepper. What a big meal!

Alaskan breakfast

Alaskan breakfast — featuring pancakes with reindeer meat and eggs.

Egyptian breakfast

Egyptian breakfast—Foul Madamas was chosen as the Egyptian breakfast. It is made from broad beans, chickpeas, garlic and lemon. Drizzle olive oil in the dishes, sprinkle with chili, tahini, boiled eggs and some green vegetables.

Japanese breakfast

Japanese breakfast—You probably have never eaten a breakfast made with tofu, right? This kind of breakfast is very popular in Japan. If you eat it with rice and soak tofu in soy sauce, you will have a delicious and semi-healthy breakfast.